RIPPED CRYPTIA AVATARS MEGATHREAD + EXTRA
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@Toy-chica There’s a thread for this that got made recently, just search up Flowey, you’ll find it
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@EmpressMango LOL We're on the Internet did you expect intelligence? XD I'm personally here just for the next package of cryptia-
@Fire_90 More than 5 iq I expected yes XD
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Anyway to make up for all that heres a google drive i found with like 60 fnia avis and assets
Download Link (drive.google.com)@kingtiger88 holy shit i just came back to this thread and theres drama, anyways THANK YOUUUU there are some assets here i needed
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As much as i would like to add my philosophical view of the situation and repeat what others said here Ill simply ignore it and add recipe for sweet rolls:
For the dough
¾ cup (180 ml) warm milk
2¼ tsp (1 packet) active dry yeast
¼ cup (50 g) sugar
3 cups (375 g) all-purpose flour
½ tsp salt
1 egg
¼ cup (60 g) melted butterFor the filling
3 tbsp softened butter
⅓ cup (70 g) brown sugar
1 tsp cinnamon
Optional: chopped walnuts or pecansFor the glaze
1 cup (120 g) powdered sugar
2–3 tbsp milk
½ tsp vanilla extractInstructions
Mix warm milk, yeast, and sugar. Let sit for 5–10 minutes until foamy.
Add flour, salt, egg, and melted butter. Knead until smooth (about 8 minutes).
Cover and let rise for about 1 hour, until doubled.
Roll dough into a rectangle. Spread with butter, then sprinkle with brown sugar and cinnamon.
Roll it up and slice into thick spirals.
Place rolls in a greased pan and let rise another 30 minutes.
Bake at 180°C (350°F) for 20–25 minutes until golden.
Mix glaze ingredients and drizzle over cooled rolls.
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As much as i would like to add my philosophical view of the situation and repeat what others said here Ill simply ignore it and add recipe for sweet rolls:
For the dough
¾ cup (180 ml) warm milk
2¼ tsp (1 packet) active dry yeast
¼ cup (50 g) sugar
3 cups (375 g) all-purpose flour
½ tsp salt
1 egg
¼ cup (60 g) melted butterFor the filling
3 tbsp softened butter
⅓ cup (70 g) brown sugar
1 tsp cinnamon
Optional: chopped walnuts or pecansFor the glaze
1 cup (120 g) powdered sugar
2–3 tbsp milk
½ tsp vanilla extractInstructions
Mix warm milk, yeast, and sugar. Let sit for 5–10 minutes until foamy.
Add flour, salt, egg, and melted butter. Knead until smooth (about 8 minutes).
Cover and let rise for about 1 hour, until doubled.
Roll dough into a rectangle. Spread with butter, then sprinkle with brown sugar and cinnamon.
Roll it up and slice into thick spirals.
Place rolls in a greased pan and let rise another 30 minutes.
Bake at 180°C (350°F) for 20–25 minutes until golden.
Mix glaze ingredients and drizzle over cooled rolls. -
so if you dont know what is in the works im trying to bring this art alive not sure if the creator ever made a model for her. she came out more pink than i thought -
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so did that cat model ever come out?
@spiderfucker Yeah it did, I got it but I retextured it for me and my gf, if you still want it then I can still give it out as well cause idk where the og poster of the model wen
Feelin..bleh
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@spiderfucker Yeah it did, I got it but I retextured it for me and my gf, if you still want it then I can still give it out as well cause idk where the og poster of the model wen
@EmpressMango that would be sweet i requested yesterday but still nothing but got stuck on quest since my pc is bugging out so think that model would be nice to use until then
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anyone got this
is there any way to get this model for vrc
need em
🫠
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